Ron Yates Winery

This award-winning, bold Texas Tempranillo delivers concentrated dark berry and cassis flavors with subtle leather notes.

This sophisticated Bordeaux-style blend unites Merlot, Cabernet Sauvignon, and Petite Verdot in perfect harmony. 2019 Amalgamation ACCOLADES: 93 points - James Suckling; Double Gold - 2024 San Francisco International Wine Competition; Gold Medal - 2024 Denver International Wine Competition; Gold Medal - 2024 Texsom International Wine Awards

This distinctive Texas High Plains Carignan opens with delicate aromas of cranberries and rose petals, leading to bright strawberry flavors complemented by an intriguing note of green peppercorn that adds complexity and subtle spice. The careful oak aging allows the fruit to shine while providing gentle structure, with the 12% Merlot component softening the wine's edges for an approachable character that showcases how traditional varieties thrive in Texas terroir. This versatile wine pairs beautifully with turkey and dressing, where its bright acidity cuts through rich flavors, or creates a delightful contrast with strawberry rhubarb pie, as the wine's berry notes echo the fruit while its subtle spice harmonizes with the tartness of rhubarb.

This powerful Texas Petit Verdot showcases the varietal's signature intensity with deep, inky color and concentrated dark fruit flavors. ACCOLADES: Silver medal - Lone Star International Wine Competition 2024

This distinctive Texas Cabernet Franc showcases the varietal's characteristic elegance with bright red fruit flavors and herbaceous notes of bell pepper, tobacco, and dried herbs. Medium-bodied with refined tannins and excellent structure, the wine balances vibrant fruit intensity with the distinctive, savory character that makes Cabernet Franc so compelling. Complex layers of raspberry, red currant, and spice are complemented by hints of violet and minerality reflecting the Texas terroir. The finish is long and graceful, with persistent herbal and floral notes that make this an exceptional example of this expressive varietal flourishing in the Texas High Plains.

This Texas Hill Country Sangiovese showcases the Italian varietal's distinctive character with bright cherry and red fruit flavors complemented by earthy undertones. Medium-bodied with vibrant acidity and silky tannins, the wine offers excellent food-pairing versatility while maintaining elegant structure. Notes of dried herbs, leather, and subtle spice add complexity to the fruit-forward profile typical of quality Sangiovese. The finish is clean and lingering, with balanced acidity that makes this award-winning Texas expression of Italy's noble grape both approachable and sophisticated.