$ USD
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14.4%
A mix of West Texas Vineyards, notably Sagmor.
Riper vintage in 2018 allowed for a fuler bodied, more robust Cabernet Sauvignon than the 2017.
French Oak
Peaches are the hallmark fruit of Summer, with flavors unmistakably juicy and sweet, nothing else is like it; peaches are sunshine incarnate! This sparkling wine with natural flavors is a special summer release, and it reflects the delicate fruit and pastry notes of a fresh peach cobbler. Tart, yet tantalizingly sweet, the zesty effervescence is inviting and invigorating.
Picking early and fermenting lightly on the skin yields a cuvée with beautiful ruby color, light silky tannins, and extraordinary aromas of strawberry, pomegranate, and the elusive cran-raspberry.
Chenin Blanc is barrel fermented and aged for less than 8 months. This particular lot was harvested from Dell City Vineyards and possesses floral and melon notes with a rich finish.
Our Estate Red is roughly a 50/50 blend of errante noir and paseante noir. The two varietals have signature characteristics that reflect petite sirah, cabernet sauvignon and zinfandel with deep, purple violet color, hearty tannins and aromas that are jammy fruit – damson plum, black cherry, blackberry, blueberry with subtle herbal notes of oregano, lavender and dried rose petals.
Our Brut Sparkling Wine is a blend of 85% Chenin Blanc, 10% Pinot Noir, and 5% Chardonnay. This sparkling wine is crisp and clean, with rich, toasty fruit aromas and clean citrusy flavors, with an abundance of effervescence and showy mousse.