Nose
The nose on the Malbec is rich with blackberry, plum, forest floor, tobacco, with hints of smoke and floral notes.
Palate
The palate is medium to medium plus in body and fruity with a velvetty mouthfeel and cocoa on the finish.
Growing Conditions
Lahey, Dill
Winemaking
Silver, San Francisco International Wine Competition
Silver, San Francisco Chronicle International Wine Competition
Silver, Houston Livestock Show and Rodeo International Wine Competition
Silver, Concours d'Spirits and d'Vins
Aging
15 Months European & French Oak
Food Pairing
Pair with charcuterie meats, cheeses, and olives, pork roast, roasted lighters meats and hearty veg. This Malbec would be a great pairing for Camembert or other funky cheeses.