Texas Hill Country

Texas High Plains

Aglianico

Fruit-forward, dry wine full of red fruit, vanilla, black pepper and cedar.

Aglianico, Pepper Jack Vineyards

United States

Texas

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Enjoy great wine, a welcoming atmosphere with an artsy vibe?  Portree Cellars is for you!  Located in Hye, Texas just off Highway 290, our contemporary, relaxing tasting room opened in late 2023 and offers wine tastings, wine and food pairing events, small plates made with locally sourced items and live music.  Enjoy indoor or outdoor seating.  Kid friendly and dogs are permitted on lease.

Our wines are crafted from 100% Texas grapes from our estate vineyard as well as other exceptional Texas vineyards.  Our winemaker and owner Janet strives to produce well-balanced, clean wines that can stand alone or be enjoyed with food.  She also likes to focus on single varietal, single vineyard wines where possible and produce the best expression of that grape and highlight the time and place it was grown.  


Blanc du Bois

Cabernet Sauvignon

Cinsault

Fiano

Gewürztraminer

Malbec

Marsanne

Merlot

Montepulciano

Mourvèdre

Petit Manseng

Picpoul Blanc

Sangiovese

Sémillon

Syrah

Tannat

Tempranillo

Teroldego

Touriga Nacional

Janet is the owner and winemaker for Portree Cellars.  She started her professional winemaking journey in 2021 in the cellar at Kerrville Hills Winery, making her wines alongside other talented Texas winemakers.  She also completed the Texas Tech University Enology Certificate Program in 2022.  She loves producing single varietal wines to showcase the time and place of each vintage.  Her wines are all 100% Texas, with grapes sourced from across the state including the estate vineyard.  She strives to produce clean,approachable wines that are enjoyed with or without food and are age-worthy.  Her wines have won acclaim at the San Francisco Chronicle, Texsom, Houston Livestock show and Rodeo and other competitions.  One of her past times is art, most recently painting, and she enjoys weaving that passion into her winemaking, both in the bottle and on the labels.

Janet Miertschin

Mark started his wine journey many years ago when he and his wife Janet were living overseas, enjoying delicious wines from around the world.  He had a dream that one day he would own a vineyard and produce exceptional wines.  In 2018, he completed the UC Davis viticulture and enology certificate program and launched into making wines at home from kits and later, from grapes.  His passion for growing led him and Janet to invest in 28 acres of raw land in the Texas Hill Country where he planted several varietals well-suited to the Texas heat: Mourvedre, Tannat, Aglianico, Fiano, Touriga Nacional and Malvasia Bianca.  He led their efforts to develop the vineyard, tasting room and various amenities to open a beautiful, modern tasting space overlooking the estate vineyard.  

Mark Miertschin

Medium-bodied dry fruit-forward with red fruit notes coupled with cedar, smoke, walnuts and a bit of rustic earrthiness.

Sweet

Fruit-forward, slightly sweet and playfully delightful.  Bright and crisp and best served slightly chilled

Merlot Blend

A blend of classic Bordeaux grapes harvested at small farm in San Marcus, TX.  Fruit-forward with well-integrated tannins.

Medium-bodied, full of red fruit, cedar, smoke, dill, a slight earthiness and a long finish.

White

Bright, acidic and dry medium bodied with notes of citrus, pear and honey and a long finish.

Tropical, especially pineapple, with stone fruit, and citrus.  Bright, acidic and dry with a smooth finish

Dry, floral and smooth.  Full of roses, lychee, citrus and ginger.

Brightly acidic, dry and crisp.  Green apple, Asian pear, lemon zest and thyme.

Medium-bodied, well-balanced dry wine with lemon, pear, honeyed beeswax and a buttery finish.

Medium plus bodied, dry wine with dark fruit notes, vanilla and orange zest.  Smooth, well-integrated tannins and a long finish.

Medium-bodied dry wine with red fruit, cedar, smoke, dill, mushroom and a bit of earthiness.  Smooth tannins.

Teroldego-Montepulciano Blend

An Italian blend of Teroldego, Montepulciano and a bit of Mourvedre.  Dry, fruit-forward with dark fruit notes, velvety tannins and a long finish.

Black/blue fruit notes with leather, smoke and hints of chocolate and tobacco.  Velvety tannins and a long finish

Rosé

Dry, crisp and refreshing.  Rainer cherry, white peach, Casaba melon and mandarin orange.  A smooth finish

Dry, smooth and fragrant.  Pomegranate, blueberry and vanilla with a slightly creamy texture.

Dry, crisp and delicate.  Notes of apricot, cantaloupe, orange blossom and green tea.

Medium bodied, fruit-forward dry wine with vanilla, leather, chocolate and baking spices.  Velvety tannins.

Dry, floral and smooth. Red cherry, dark chocolate, violet, fig jam with hints of almond.  Smooth tannins.

Full bodied dry wine. Blackberry, plum, leather, smoke with hints of almond and coconut. Velvety tannins and a long finish.

Dry, crisp and delicious.  A pretty Provence-style wine with notes of strawberry, rose, cherry and almond.

Brut

Dry, crisp, and bubbly.   Beautifully acidic and bright.  Green apple, melon and lemon grass with notes of biscuit, apricot and grapefruit. 

Pink, crisp, dry and sparkling.  White peach, tangerine, pineapple and biscuit with notes of red grapefruit and strawberry.

Sweet dessert wine produced in a Madeira style.  Caramel and nuttiness with a hint of orange peel.

Medium-bodied dry wine full of red fruit, vanilla, mushroom and well-integrated tannins.  Smooth finish.

Texas Hill Country

Portree Cellars

Texas

2021

Aglianico, Pepper Jack Vineyards

Texas High Plains

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