Nose
Violet, dark chocolate, red cherry
Palate
Fig jam, red cherry, hints of almond and butterscotch. Smooth tannins.
Food Pairing
Grilled chicken
Braised pork tenderloin with plum sauce
Blackberry cheesecake
$65 USD
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13.9%
3.8
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Violet, dark chocolate, red cherry
Fig jam, red cherry, hints of almond and butterscotch. Smooth tannins.
Grilled chicken
Braised pork tenderloin with plum sauce
Blackberry cheesecake